Post-mortem gaping response to crowding in Atlantic mackerel

PDF) Physiological and flesh quality consequences of pre-mortem crowding stress in Atlantic mackerel (Scomber scombrus)

Crowding-induced stress gives mackerel the blues

Quality and quality changes in fresh fish - 5. Postmortem changes in fish

Jørgen LERFALL, Professor (Full), Doctor of Philosophy, Norwegian University of Science and Technology, Trondheim, NTNU, Departement of Biotechnolgy and Food science

Quality and quality changes in fresh fish - 5. Postmortem changes in fish

Post-mortem gaping response to crowding in Atlantic mackerel fillets.

Bjorn ROTH, PhD, Processing technology

PDF] Pre-slaughter crowding stress and killing procedures affecting quality and welfare in sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata)

Scoring system used for assessment of gaping and blood spotting. Gaping